Champagne corking filmed by Trouble Pad

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Making wine or champagne is a long and complex process, but all one that requires much discipline. Bottling, corking and labelling must be constantly monitored to ensure that no time is lost but great care is taken during the production process.

The Trouble Pad camera enables you to spot any defects in the machinery and its movements.

Operators have access to the images and can slow the footage down to better understand a movement. The camera and lighting are easy to place in the areas that interest you most.